1: "Caprese Salad Recipe" Learn how to make a classic Caprese salad with fresh tomatoes, mozzarella cheese, basil, and balsamic glaze.

2: "Gather Ingredients" For this Caprese salad recipe, you'll need ripe tomatoes, fresh mozzarella, basil leaves, balsamic glaze, olive oil, salt, and pepper.

3: "Slice Tomatoes" Start by slicing the tomatoes into rounds. Make sure they are thick enough to hold up against the other ingredients.

4: "Layer Ingredients" Layer the tomato slices with the mozzarella slices and basil leaves on a serving plate.

5: "Drizzle with Balsamic" Drizzle the Caprese salad with balsamic glaze and olive oil. Sprinkle with salt and pepper to taste.

6: "Serve and Enjoy" Serve the Caprese salad immediately as a refreshing side dish or appetizer. Enjoy the fresh flavors of summer!

7: "Variations" Get creative with your Caprese salad by adding avocado slices, arugula, or a sprinkle of pine nuts for extra flavor and texture.

8: "Storage Tips" Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Just be sure to bring it back to room temperature before serving.

9: "Perfect for Any Occasion" This Caprese salad recipe is perfect for summer gatherings, picnics, or as a healthy snack any time of the year. Try it today!

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